Sunday, April 24, 2011

Garlic Deviled Eggs

Looking for something tasty to do with all those Easter eggs? This deviled egg recipe is delicious!

6 Hardboiled eggs

1/3 cup mayo

1/2 tsp. mustard

2 green onions with tops, chopped

1 garlic clove minced

1/8 tsp. salt

Halve the eggs lengthwise and scoop out yolk. Lay whites aside on a tray. In a bowl, combine yolks and all other ingredients. Mix. Spoon mixture into plastic baggie or a cake decorating bag. cut an opening in the corner. Squeeze the mixture into the empty egg whites. Sprinkle with paprika.

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